| Product Name | Vitamin K2（MK-7） |
| CAS NO. | 27670-94-6 |
| Source | Fermented & Synthetic |
| Color | Pale yellow or white crystalline powder |
| Specification | Carrier-Microcrystalline cellulose(MCC):0.2%/0.25%/0.5%/1.0%/1.3%/1.5% Carrier-CaHPO4(DCP):0.2%/0.25%/0.5%/1.0%/1.3%/1.5% Carrier-Cyclodextrin(CD):0.2%/0.25%/0.5%/1.0%/1.3%/1.5% Powder:98% |
| Function | Bone health：Introduce calcium into the bone, improve bone density, and prevent osteoporosis. Cardiovascular health：regulate blood calcium, inhibit vascular calcification, and improve vascular elasticity. |
| Application | Health food supplements, functional drink, dairy food, special medical food, etc. |
Vitamin K2（MK-7）
Vitamin K2 (MK-7) is a type of vitamin K2 that contains 7 isoprene units on its side chain. It is a fat soluble vitamin that is crucial for the human body. The main sources include animal liver, meat, legumes, fermented dairy products, and cheese, Among them, the MK7 content in natto is highest.
Description
