| Product Name | Olive Leaf Extract |
| Latin Name | Olea europaea L. |
| Part of used | Leaf |
| Specification | *Oleuropein 10%~40% by HPLC *Hydroxytyrosol 5%~20% by HPLC |
| Function | *Antioxidant *Hypocholesterolaemic *Diuretic *Hypoglycaemic *Anti-hypertensive *Anti-inflammatory *Cardioprotective |
| Application | *Food and beverage *Dietary supplements |
